Innovation Management for the Innovation Space NewFoodSystems

Innovation Management for the Innovation Space NewFoodSystems

Client: Fraunhofer Institute for Process Engineering and Packaging IVV | Area: Health Research/Innovation Research

Main interest |

Supporting the innovation management of the NewFoodSystems innovation space – new food systems

 

SINE-Mandate |

  • Organization, implementation and evaluation of focus group discussions with the food industry
  • Creation of a guideline and evaluation of a nationwide representative population survey on plant proteins
  • Collaboration in mapping the food start-up scene in Germany
  • Support in the implementation of the NewFoodSystems Day at the German Future Museum in Nuremberg
  • Creation and organization of innovation vouchers
  • Collaboration in the creation of a Sustainable Innovation Process (under the direction of fors.earth GmbH)
  • Creation of an open lab concept

Methods|

  • Desk research
  • Focus group discussions
  • Representative survey
  • Mapping

Responsible |Dr. Kerstin Dressel

  • Date 10. March 2024
  • Tags Health Research